Vitamin D Status and Mortality: Meta-Analysis of Individual Participant Data Confirms Strong Association

authored by
A. Ströhle, T.  Bohn
Abstract

Scientists and physicians have suggested that poor vitamin D intake can result in increased cardio-vascular mortality. Also total mortality appears to be increased with poor vitamin D status. A research team of the German Cancer Research Center in Heidelberg (DKFZ) headed by Ben Schöttker was able to demonstrate this association in a meta-analysis of 8 European and US-based cohort studies. In addition, serum 25(OH)D concentration (calcidiol) was shown to constitute a prognostic parameter in patients with a history of cancer.

Organisation(s)
Institute of Food Science and Human Nutrition
Nutrition Physiology and Human Nutrition Section
External Organisation(s)
Institute of Science and Technology, Luxembourg
Type
Article
Journal
International Journal for Vitamin and Nutrition Research
Volume
85
Pages
221-224
No. of pages
4
ISSN
1664-2821
Publication date
01.12.2015
Publication status
Published
Peer reviewed
Yes
ASJC Scopus subject areas
Medicine (miscellaneous), Endocrinology, Diabetes and Metabolism, Nutrition and Dietetics
Sustainable Development Goals
SDG 3 - Good Health and Well-being
Electronic version(s)
https://doi.org/10.1024/0300-9831/a000267 (Access: Closed)