Nicht-alkoholische Fettleber. Ein unabhängiger Risikofaktor für Typ-2-Diabetes und kardiovaskuläre Erkrankungen

authored by: Nicolai Worm, A. Ströhle
Organisation(s): Institute of Food Science and Human Nutrition
Nutrition Physiology and Human Nutrition Section
External Organisation(s): German University of Applied Science for Prevention and Health Management
Type: Article
Journal: Nutrition-News
Volume: 3
Pages: 22-24
No. of pages: 3
ISSN: 2227-9083
Publication date: 2016
Publication status: Published
Sustainable Development Goals: SDG 3 - Good Health and Well-being