Transcriptomics does not show adverse effects of β-carotene in A/J mice exposed to smoke for 2 weeks

authored by
Emmanuelle Kuntz, Jürgen Borlak, Georges Riss, Claude Pierre Aebischer, Heinrich Bachmann, Nicole Seifert, Petra Buchwald Hunziker, Dörte Sölle, Willi Hunziker, Regina Goralczyk, Karin Wertz
Abstract

β-Carotene (βC) supplementation in smokers was unexpectedly associated with increased incidence of lung cancer versus smoking alone. We performed a study in A/J mice to explore possible βC/cigarette smoke (CS) interactions potentially influencing lung cancer risk in smokers. A/J mice received a diet containing 120 or 600 ppm βC for six weeks, and exposed to mainstream CS (140 mg total suspended particulates/m3) during the last two weeks. Lung transcriptomics analysis revealed that CS induced drug metabolism, oxidative stress, extracellular matrix (ECM) degradation, inflammation markers, and apoptosis. βC reduced CS-induced inflammation markers and ECM degradation. βC modulated the CS effect on apoptosis without a clear pro- or anti-apoptotic trend. βC alone induced only minor changes of gene expression. In conclusion, βC/CS interactions caused gene regulations in lungs. CS was the main effector. The gene regulations overall did not indicate that βC exacerbated CS effects. Dose-dependency of βC effects was minor and not detectable by genome-wide data mining.

External Organisation(s)
DSM Food Specialties
RCC Ltd.
Fraunhofer Institute for Toxicology and Experimental Medicine (ITEM)
Herbonis AG
Frimorfo
Type
Article
Journal
Archives of Biochemistry and Biophysics
Volume
465
Pages
336-346
No. of pages
11
ISSN
0003-9861
Publication date
15.09.2007
Publication status
Published
Peer reviewed
Yes
ASJC Scopus subject areas
Biophysics, Biochemistry, Molecular Biology
Sustainable Development Goals
SDG 3 - Good Health and Well-being
Electronic version(s)
https://doi.org/10.1016/j.abb.2007.06.034 (Access: Closed)