The integration of smallholders in agricultural value chain activities and food security

evidence from rural Tanzania

verfasst von

Luitfred Kissoly, Anja Faße, Ulrike Grote

Abstract

The integration of smallholders into agricultural value chains is considered an important pathway for raising the welfare of farmers, including their food security. Distinct from literature that has mainly dwelt on smallholder integration in high-value and export-orientated agricultural value chains (AVCs), we focus on domestic, traditional AVCs, which are relevant to the majority of smallholders. Using primary household data from Kilosa and Chamwino districts in rural Tanzania, we examined the nature and extent of smallholder participation in traditional AVC activities and their associated welfare effects, focusing primarily on household food security. Cluster analysis was used to explore different smallholder livelihood activities and the extent of participation in traditional AVCs while propensity score matching and inverse probability weighted regression adjustment approaches were employed to analyze food security effects of various AVC activities. Results revealed that smallholders participate at varying levels in different AVC activities and their integration in traditional AVCs plays an important role in improving food security. Whereas other studies analyze only the impacts of participation in single AVC activities, we show the relevance of assessing the effects of multiple AVC activities on food security. Findings highlight the importance of promoting policies that enable effective vertical and horizontal integration of smallholder farmers into traditional AVC activities for enhanced food security and improved livelihoods.

Organisationseinheit(en)

Institut für Umweltökonomik und Welthandel

Typ

Artikel

Journal

Food Security

Band

9

Seiten

1219-1235

Anzahl der Seiten

17

ISSN

1876-4517

Publikationsdatum

01.12.2017

Publikationsstatus

Veröffentlicht

Peer-reviewed

Ja

ASJC Scopus Sachgebiete

Lebensmittelwissenschaften, Entwicklung, Agronomie und Nutzpflanzenwissenschaften

Ziele für nachhaltige Entwicklung

SDG 2 – Kein Hunger

Elektronische Version(en)

https://doi.org/10.1007/s12571-016-0642-2 (Zugang: Geschlossen)