Publikationen

Nachhaltigkeitsziel 2 - Kein Hunger

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2024


Long-term application of different organic and inorganic fertilizers in no-tillage crops changes the soil microstructural viscoelasticity and shear resistance to transient stresses. / Alves, Amanda Romeiro; Holthusen, Dörthe; Marchezan, Carina et al.
in: Soil use and management, Jahrgang 40, Nr. 1, e13037, 27.03.2024.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Long-term organic fertilization with high carbon input improves pore geometry and functionality of no-till sandy soil. / Alves, Amanda Romeiro; Roosch, Svenja; Felde, Vincent J.M.N.L. et al.
in: Soil and Tillage Research, Jahrgang 244, 106256, 12.2024.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

The Sustainable Use of Halophytes in Salt-Affected Land: State-of-the-Art and Next Steps in a Saltier World. / Bazihizina, Nadia; Papenbrock, Jutta; Aronsson, Henrik et al.
in: Plants, Jahrgang 13, Nr. 16, 2322, 20.08.2024.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Biofilm-forming microorganisms in the rhizosphere to improve plant growth: Coping with abiotic stress and environmental pollution. / Brokate, Olga; Papenbrock, Jutta; Turcios, Ariel E.
in: Applied soil ecology, Jahrgang 202, 105591, 10.2024.

Publikation: Beitrag in FachzeitschriftÜbersichtsarbeitForschungPeer-Review

Effect of high frequency subsurface drip fertigation on plant growth and agronomic nitrogen use efficiency of red cabbage. / Callau-Beyer, Ana Claudia; Mburu, Martin Mungai; Weßler, Caspar Friedrich et al.
in: Agricultural water management, Jahrgang 297, 108826, 31.05.2024.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Aspirations, ambitions and the adoption of diverse fruit trees: a case study of the livelihood effects in Kenya. / Deißler, Luzia; Mausch, Kai; Grote, Ulrike et al.
in: Trees, Forests and People, Jahrgang 16, 100544, 06.2024.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Changes in the soil inorganic carbon dynamics in the tilled layer of a semi-arid Mediterranean soil due to irrigation and a change in crop: Uncertainties in the calculation of pedogenic carbonates. / De Soto, Isabel S.; Barré, Pierre; Zamanian, Kazem et al.
in: CATENA, Jahrgang 246, 108362, 11.2024.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Opportunities to close wheat yield gaps in Nepal's Terai: Insights from field surveys, on-farm experiments, and simulation modeling. / Devkota, Mina; Devkota, Krishna Prasad; Paudel, Gokul Prasad et al.
in: Agricultural systems, Jahrgang 213, 103804, 01.2024.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Foundations for a national assessment of soil biodiversity. / Guerra, Carlos A.; Eisenhauer, Nico; Tebbe, Christoph C. et al.
in: Journal of Sustainable Agriculture and Environment, Jahrgang 3, Nr. 3, e12116, 29.08.2024.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Effect of sonoprocessing on the quality of plant-based analog foods: Compatibility to sustainable development goals, drawbacks and limitations. / Gultekin Subasi, Busra; Bilgin, Aysenur Betul; Günal-Köroğlu, Deniz et al.
in: Ultrasonics Sonochemistry, Jahrgang 110, 107033, 11.2024.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Towards sustainable landscapes: Implementing participatory approaches in contract design for biodiversity preservation and ecosystem services in Europe. / Gutiérrez-Briceño, Inés; García-Llorente, Marina; Turkelboom, Francis et al.
in: Environmental Science and Policy, Jahrgang 160, 103831, 10.2024.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Analyzing the adoption of nutrition-sensitive carp-SIS polyculture technology: evidence from a case study in Bangladesh. / Hossain, Nusrat Zaitun; Grote, Ulrike; Dubey, Sourabh Kumar.
in: Frontiers in Sustainable Food Systems, Jahrgang 8, 1399838, 13.11.2024.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Effect of solid-state fermentation with Pleurotus ostreatus on the protein content and other nutritional components of de-seeded carob fruits. / Iqbal, Shahab (Mitwirkende*r); Tirpanalan-Staben, Özge; Franke, Knut.
in: Sustainable Food Technology, Jahrgang 2, Nr. 5, 2024, S. 1537-1544 .

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Nachhaltiger Lebensmittelkonsum : Erklärungsansätze für den Attitude-Behavior-Gap von Studierenden in Norddeutschland. / Kruse, Hauke.
in: Standort, 03.06.2024.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Changes in agricultural nitrogen (N) balance of OECD countries and its causes and impacts. / Lim, Ji Yeon; Song, Hyeon Ji; Kim, Gil Won et al.
in: Journal of Environmental Management, Jahrgang 351, 119853, 02.2024.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Resilience of aerobic methanotrophs in soils; spotlight on the methane sink under agriculture. / Lim, Jiyeon; Wehmeyer, Helena; Heffner, Tanja et al.
in: FEMS microbiology ecology, Jahrgang 100, Nr. 3, fiae008, 03.2024.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Comparison of Two Different Approaches to Measuring Economic Vulnerability to Food Insecurity: An Application to Mexico Using Official Data. / Marchetti, Stefano; Secondi, Luca; Vargas Lopez, Adrian.
in: Social Indicators Research, Jahrgang 172, Nr. 1, 03.2024, S. 147-162.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Climate anomalies and international migration: A disaggregated analysis for West Africa. / Martínez Flores, Fernanda; Milusheva, Sveta; Reichert, Arndt R. et al.
in: Journal of Environmental Economics and Management, Jahrgang 126, 102997, 07.2024.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

“You sleep with your eyes open”: Understanding rural crime and its implications for community well-being. / Neubacher, Frank; Kissoly, Luitfred D.; Faße, Anja et al.
in: Journal of rural studies, Jahrgang 106, 103213, 02.2024.

Publikation: Beitrag in FachzeitschriftArtikelForschungPeer-Review

Food processing and preservation in the Food Industry 4.0 era. / Ozkan, Gulay; Turgut, Sebahattin Serhat; Gultekin Subasi, Busra et al.
Food Industry 4.0: Emerging Trends and Technologies in Sustainable Food Production and Consumption. Elsevier, 2024. S. 99-120.

Publikation: Beitrag in Buch/Bericht/Sammelwerk/KonferenzbandBeitrag in Buch/SammelwerkForschungPeer-Review